Cooking with fire: a chef’s life
Joel Macaraeg, 28, started cooking in a restaurant in 2004 at Red Robin’s. At the time he was 17, and worked his part-time kitchen…
A moustache affair
A moustache affair by Mallory O’Neil on Exposure
Two paws up for Yellow Dog Brewing Company
Yellow Dog Brewing Company opened its doors in Port Moody in July and gained local fame quickly, becoming a community hot spot. Initially, Yellow…
The Wine Journal: Getting the grapes into the bottle
The Pacific Breeze Winery in New Westminster is unique in British Columbia. New West is certainly no home to any prospering or bountiful vineyards…
Mo’ fun for funds from restaurant crew
Three years ago, in the fall of 2011, Kalee Ruhmor, Joel Macaraeg, and Kurt Woodman started their own Movember team to raise money for…